If you’ve eaten seafood salad, a California roll at a sushi restaurant, or frozen breaded fish, chances are high that you’ve eaten imitation crab. MarkGillow/Getty Images Even if you’ve never added ...

There are several types of crab, including king, Dungeness, and blue. But what about imitation crab? Is it really crab? And, if not, what is it made of? Imitation crab's history dates back to the ...

There's no question that crabmeat is a delicacy. But with grocery prices increasing 30% since 2019 and crab already being more expensive than most other seafood, imitation crab (also known as surimi) ...

You might have seen imitation crab meat, sometimes called crab sticks or “krab,” stocked with other seafood at your local supermarket. There is also a good chance you have eaten it and perhaps didn’t ...

For some people, the idea of eating food that advertises itself as artificial might not sound appealing. However, imitation crab has a useful place in the culinary world, especially because it's less ...

Imitation crab — aka krab — is made of Alaskan pollock and commonly used in salads and sushi rolls. While imitation crab is more affordable than real crab, it doesn't have as much nutritional value.