We were wandering south along Tomales Bay a couple of months ago and stopped in for oysters at a little place called Marshall Store. I ordered up a dozen raw, and an icy Sierra Nevada. And then, just ...

Oysters on the half shell: Just one way you can order these tasty mollusks. Long gone are the days when we thought you could only eat oysters in months that end in -er. Thanks to some serious progress ...

Promoting American wild-caught shrimp and other seafood from our country's coastal waters, Stan Ponstein, of Grandville, cooks savory dishes with layers of succulent flavors. "I'm really picky about ...

Create dishes from grilled oysters on the half shell to shellfish escabeche to stew with recipes from Kimball House When I was growing up, my parents always ate oyster stew together on New Year’s Eve.

Of the many -- Many! -- delicious things I've tossed on the grill over the years, I'll confess that oysters never made it onto my menu. It simply never occurred to me that my experience of this simple ...

Garten demonstrated how to make her grilled oysters with lemon dill butter recipe on an episode of the Barefoot Contessa cooking show and, if you get the oysters already shucked, the appetizer takes ...

Concerns around Gulf oysters are growing following a major outbreak of Vibrio vulnificus, sometimes described as ...

Not all bivalves are created equal. Oysters and clams are both bivalves—animals with two connected shells—but they have more differences than similarities. While the differences may not be obvious at ...