You might not have noticed, but drop by drop, the first harvest of 2021 has begun. There's more sunlight. Maple trees and their shallow roots break their dormancy, and the sap will be ready to rise up ...

Certain beverages, like lemonade or iced tea, are classics for a reason. They’re delicious just the way they are. Of course, sometimes you're in the mood for something extra to make your beverage ...

This story was originally featured on Outdoor Life. There are windows of opportunity in nature, and one of my annual favorites is “sugaring time.” In late winter, tree sap begins to flow, and from the ...

There is nothing more refreshing than the floral scents of spring and summertime. And, if you are a fan of fragrant flavors, you will love — and find lots of uses for — homemade lavender syrup. This ...

Learn how to make your own delightful strawberry syrup with this easy-to-follow guide. Perfect for drizzling over pancakes, ...

There are windows of opportunity in nature, and one of my annual favorites is “sugaring time.” In late winter, tree sap begins to flow, and from the right trees, this sap can be collected and ...

Sure! Here's the revised description with all links and additional text removed: Homemade buttermilk syrup that tastes just ...

Toasting the milk proteins in butter brings out a complex, nutty flavor that will make virtually any baked good so much better. For next-level flavor, I brown the butter in my chocolate chip cookies, ...

Looking for an easy way to make your homemade cocktails really stand out? The answer is simple — simple syrup, that is. Since you're already taking the time to create your sweetener, give it a flavor ...