Grill or broil the peppers, pineapple, onion, and carrots until charred and tender. Remove the skin off the bell peppers and Caribe chiles. Using a mortar and pestle or a food processor, muddle and ...

Fresh summer blueberries are paired with sweet red bell pepper in this gourmet salsa recipe. Blueberry and Red Bell Pepper ...

This Sea Bass with Avocado Salsa recipe is light and delicious. Sea bass is a mild fish but boasts a buttery and meaty texture. Served with this rich avocado salsa, you have a colorful, flavorful dish ...

Straight talk: You need to ferment your salsa. I could explain, over a lot of words, how it intensifies the tomatoes, and how the fermented peppers add a depth of umami that balances the salt and acid ...

These tips will change everything. When it’s time to make salsa, it’s time to play. Johnny Miller for The New York Times Within the stunning range of fresh and dried chiles, feel free to experiment ...

When I was growing up, salsa macha was a staple at our family table (and it still is). We often enjoyed it alongside bowls of warm pozole or my personal favorite, crispy tostadas de frijoles con queso ...

A bowl of homemade salsa with a tortilla chip surrounded by habanero peppers, tomatoes, and basil - By Elena Veselova/Getty Images Making salsa at home can be a fun way to spice up taco night or put ...

The best-laid plans sometimes take a turn. Such was the case with this week's column. I had planned to make a recipe submitted by someone else. The snow had other ideas. There was no going back to the ...

Punch up the flavor of beef, chicken, and fish by topping it with low-cal salsa. Half a cup of salsa provides 35 calories, 2 grams of protein, and 8 grams of carbs. It’s also brimming with potassium ...

Registered dietitian and meal prep expert Carrie Forrest shares her Instant Pot salsa chicken recipe and gives five dinner ideas for how to use it. Our editors independently select these products.