—it’s a dull knife. Once that blade is dull, it forces a person to misuse a knife, resulting in problems. Traps don’t get carved right. Meat doesn’t come off the bone of your deer right. And, in ...

Do you have blunt knives? Do you know how to sharpen them? Do they even need a sharpen or do they just need a run on a honing steel? In this video I'm going to show you how to sharpen a knife using a ...

Before you sharpen your knife, it’s important to know its material, its unique shape, and the angle in which to sharpen it. The material determines how often you have to sharpen a knife, the ...

There are a wide variety of knife sharpeners out there, but not everyone knows how to properly use a knife sharpener in order to get the best performance out of their blade. If you’re trying to figure ...

I noticed after watching Togishi, that he often name-checked Shapton as one of the whetstone brands he uses regularly. After ...

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Five s kitchen knives laying on a wooden board - Halil ibrahim mescioglu/Shutterstock We may receive a commission on purchases made from links. It's extremely important to keep knives sharp. It make ...

The best knife is a sharp knife. Here are 10 chef-recommended whetstones to keep your knives sharp for everyday use. Photo: Getty Images/ Capelle.r Eitan Bernath is a chef and author with over six ...

From flat files to whetstones to bench grinders, we walk you through all the tools and tips to get the sharpest edge.