Turmeric is the ground powder of the Curcuma longa plant, a member of the ginger family. Fresh turmeric is the root of this same plant. It has a more potent flavor and color compared to ground ...

Vikas Khanna is a Michelin Starred Chef who has recently been appointed as ambassador for VAHDAM India's new range of spices. “I think it’s pure destiny,” Michelin-star Chef Vikas Khanna said in a ...

Turmeric is a bold spice that can double as a houseplant, offering a colorful harvest. The process is simple, but you'll need ...

Since ancient times, turmeric has been considered a golden secret for beauty and wellness. Known as “Kacchi Haldi” in its raw form, this powerful root is loaded with curcumin, antioxidants, and ...

Turmeric is known to be anti-inflammatory and has antioxidant properties, improves digestion, boosts immunity, and also supports your heart health and keeps away skin issues, just because of the ...

However, there is a solution. If you prefer to use fresh turmeric in a recipe that calls for dried, simply pair it with a teaspoon or two of coriander powder. The coriander will provide the density ...