Click to share on X (Opens in new window) X Click to share on Facebook (Opens in new window) Facebook Design by Matthew Prock University of Michigan researchers have found that maple syrup production ...

Discover Vermont villages where locals keep maple sugaring alive with wood-fired evaporators and old-world charm.

An idyllic Vermont property that was once used as five separate farmsteads has been put on the market for the first time in ...

Through research and community engagement, Utah State University Extension is showing people that maple syrup production isn’t just for top maple-producing states like Vermont. People can tap trees ...

Lancaster native Morgan Hill is looking to make sure the future of their business “benefits another generation of queers in nature.” LANCASTER, N.H. — In the northern part of the White Mountains, high ...

An idyllic Vermont property that was once used as five separate farmsteads has been put on the market for the first time in ...

With the maple sugaring season in full swing, now's the time for Michigan residents to get a look at how maple sap is boiled and changed into maple syrup. Maple syrup makers across Michigan are ...

Vermont dairy farms produce butter with a higher butterfat content and distinct terroir that creates the perfect golden-brown ...

Those of us with a hankering for real maple syrup may be in for a sweet surprise this year. North American “sugar shacks” just finished a massive year for maple syrup production. Record sap yields in ...

Maple sugar and honey are natural sweeteners with different health benefits. Learn more about their nutritional values and when to add them to your diet.

Maple syrup is a more recent phenomenon than some people may think. While maple sugar was common for centuries, maple syrup wasn't economical to produce until the turn of the 20th century. At the time ...

Use the sweet stuff to make a maple bourbon pie, to coat roasted Brussels sprouts or in the dressing for a kale salad.