Drawing on nearly 50 years of teaching organic farming and gardening, the staff of the UC Santa Cruz Farm & Garden Apprenticeship and invited authors have developed an updated and expanded resource ...

Organic food sales nearly doubled between 2013 and 2022, to more than $61 billion. The top seller, according to the Organic Trade Association, is produce. Those organic fruits and veggies usually come ...

Registration is open for the third annual Ohio State Organic Grains Conference to be held Jan. 9-10 at Kalahari Resorts & Conventions in Sandusky. The conference offers programming for experienced ...

The organic industry reached a record-breaking $70 billion in US sales in the last year, thanks in large part to the innovation, education and the scientific research driven by the Organic Trade ...

At dawn in a village field, a farmer bends to the soil and runs it through his fingers. It is dark, soft, alive. There is no smell of chemicals, no white residue on the leaves. What grows here is not ...

A Philadelphia farmer has partnered with a school in West Chester to use some of its farmland for organic farming and agricultural education. Christa Barfield, the owner and operator of FarmerJawn ...

A Church-run center in South Korea works to educate people about the farmers’ efforts to produce organic food, amid increasing challenges of climate change and a lack of interest in farming. The ...

To achieve the European Green Deal’s goal of 25% organic agriculture by 2030, researchers argue that new genomic techniques (NGTs) should be allowed without pre-market authorization in organic as well ...