Hattie’s Culinary Lab, powered by the Social Enterprise and Training (SEAT) Center, officially opened today with the historic ...

Hattie’s-Albany reopens this week as a restaurant and training center called Hattie’s Culinary Lab Powered by SEAT Center, ...

The college will partner with Taylor McCartney, owner of The Groove Coffee Shop in White Hall, on training, menu development ...

The Hattie's Albany location is reopening this week as a public-facing restaurant/training center for culinary students.

From life skills to knife skills,” that’s the motto of the Maryland Food Bank’s FoodWorks Culinary Training Program. Now, ...

Sometimes when you scan through a recipe, there will be an ingredient that feels superfluous and that you can do without. Not ...

For the first time, Maine’s Culinary Skills for School Meals training is being held right here in Aroostook County.

Inmates at the Belmont Correctional Institute recently participated in the IN2WORK program, showcasing their culinary skills ...

Pierpont Community & Technical College has been awarded a $90,000 Technical Program Development grant to support the creation of a student-run cafe.

"They feel important because they have a job," said Arc of Greater Brockton Employment Specialist Jean Snow-Haskell. "It's ...

The Joint Culinary Training Department (JCTD) successfully hosted its 22nd Annual Partnership Day on 16–17 September 2025, bringing together more than ...