On an otherwise unremarkable day in 2023, Jason Love and his colleagues were gathering in a parking lot when they saw something that, as far as we know, no one ...
Pioneering primatologist Jane Goodall has died at age 91. These are her five biggest contributions to how we understand about ...
Use disposable, food-safe gloves when handling fish, especially during prep. If you prefer bare hands, wash them with vinegar ...
Every time I hear the word “spatula,” from a deeply strange nook of my psyche comes “Spatula City,” a jingle and ad from the 1989 “Weird Al” Yankovic ...
Nature-based Solutions (NbS) are widely gaining attention as a sustainable approach in environmental management to address ...
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Indigenous fishers lead science-backed conservation of Colombia’s wetlands
When Fredy Yavinape was a young child, he didn’t know the biological concept of an “umbrella species.” These are species that ...
"The chinoise is one of the most overlooked tools in the kitchen," asserts Ben Bayly, chef, restaurateur and owner of Ahi in ...
Animal training can teach carrion crows to use a stick tool to retrieve food. With increasing practice, they not only demonstrate great skill and achieve their objective in a few steps, they also ...
A spider strainer is an essential kitchen tool for both novice and professional chefs. The mesh bowl makes it easy to lift ...
Nature-based Solutions (NbS) are widely gaining attention as a sustainable approach in environmental management to address ...
Another peculiar yet handy tool is the sturdy coconut grater. While anyone can opt for bags of flakes or shreds, these are often chock-full of added sugars, oils and binding agents that detract from ...
The report last week into the mass fish kill in Cork’s Blackwater River — the worst in the State, with at least 32,000 salmon ...
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