The homesteading pros at Gold Shaw Farm explain why tapping maple trees in January is unusual. The revolt of Marjorie Taylor Greene, now Donald Trump’s fiercest critic ...

In Vermont, they know all about the art of maple sugaring, and you will too if you follow this informative Vermonter's guide ...

Use the sweet stuff to make a maple bourbon pie, to coat roasted Brussels sprouts or in the dressing for a kale salad.

Vermont dairy farms produce butter with a higher butterfat content and distinct terroir that creates the perfect golden-brown ...

Jeff Timberlake of Ricker Hill Orchards says he's also worried about his maple trees when tapping season comes around in ...

Vermont’s emerald landscape, rainbow-colored maple trees, and intimate towns are what render it so endearingly unique, ...

Maple syrup is a sweetener made from the sap of maple trees, primarily sugar maples, by boiling the sap to concentrate the sugar. According to the “Encyclopedia of Food and Drink in America,” Native ...

Discover Vermont villages where locals keep maple sugaring alive with wood-fired evaporators and old-world charm.

As consumer demand for maple syrup continues to grow nationwide, producers are not only expanding their operations but also ...

From cozy and fun eats to seeing the fall colours to visiting museums, breweries and wineries, there is no shortage of ways to make the most of your pumpkin picking trip.