Eggs actually have an impressive shelf life. We asked an expert how to test freshness at home and best storage practices.

Hard-boiled eggs are some of the easiest, most convenient, and healthiest foods to make. They are packed with nutritious ...

The best by date on your egg carton isn't the most accurate measurement. Eggs are one of the most versatile foods you can purchase, and they're easy to buy in bulk, which makes them a perfect go-to ...

Eggs, a kitchen staple, require careful inspection to avoid health risks from spoilage. Checking expiry dates, shell condition, and conducting water tests are crucial. Unusual smells, discoloration, ...

Veteran high-end chef Paul Foster revealed how he cooks the notoriously tricky dish - and he does it without an incredibly ...

Some bakers struggled with presentation, giving judges misshapen, funky-looking bakes. Others failed to cook their bread ...

From fungus gnats to thrips, common houseplant pests can be a real nuisance, but with a bit of know-how, they will disappear ...

A perfectly poached egg should have a runny yolk and an opaque, set white. But there's a much simpler way to poach eggs - and you don't even need a pan ...

Americans love dining out. According to the Food Liability Insurance Program, the average person eats at a restaurant about ...

From cookies to bars to mini pies and cheesecakes, these 2-bite dessert recipes are all you need to satisfy your sweet tooth.

Nutritional advice on social media is rarely backed by science—but it often starts with a kernel of truth. Here’s how to tell ...

Start by pouring half a cup of room-temperature water into a microwave-safe cup. Add a pinch of salt to the water and gently lower one egg into the cup. Next, place the cup in the microwave and cook ...