Incorporating mollusks into a seafood boil gives it a distinctive and delicious boost of flavor. However, you should be ...

Ingredients for Two Servings: 4 each Large Shrimp, shell, tail and vein removed As needed Salt and pepper 1 Tbls. Butter 1 ...

A new study analyzing chemical traces in the growth rings of clam shells reinforces growing concerns about the stability of a ...

Silver Spoon restaurant is the product of a chance meeting between two Italian men at London's airport almost 30 years ago.

Nestled along Plymouth’s historic waterfront sits a seafood sanctuary where locals whisper reverently about clam strips that transcend the ordinary and lobster rolls worth crossing state lines for.

The South Carolina Department of Agriculture saw black flies, dead or dying clams and more in restaurant inspections around Myrtle Beach.

There are over two million animal species that scientists have identified and described, with many more still undiscovered. A ...

But the true star of the menu – the dish that has seafood lovers throughout Missouri making the pilgrimage to Branson – is the Coastal Seafood Pasta.

There are over two million animal species that scientists have identified and described, with many more still undiscovered. A ...

In 1968, Robert Rauschenberg bought property on Captiva Island. Two years later, he made it his permanent home. Bob Rauschenberg Gallery Director Jade Dellinger says it was a move written in the stars ...

Take a ferry to Washington oyster houses that serve fresh, local oysters in charming, off-the-beaten-path locations.

Learn more about the Hadal Trenches and the types of life that thrive in the deep.