Frozen fish sticks are a seemingly uncomplicated food to make, but you may still be making a few mistakes with them that are preventing you from enjoying them to their fullest potential. There's a ...

Eating seafood, and fish specifically, can have numerous health benefits. Seafood generally offers high-quality protein rich in omega-3 fatty acids, vitamins, and minerals – essential nutrients for ...

It doesn’t matter whether you meal prep or not: The question of what to cook for dinner persists night after night, and week ...

You may be familiar with scallops as the buttery, cylindrical pucks of sweet, fishy goodness on which only a restaurant can achieve a crusty sear. But, we promise, you can do the same at home, as long ...

1 Preheat the oven to 200C/180C fan/gas 6. 2 Put the large tomatoes on a large oven tray and sprinkle with half of the cumin seeds, a pinch of salt and 1 tablespoon of the oil. Roast for 10 minutes, ...

An oven in a modular kitchen adds both style and efficiency, but choosing the right type matters. A convection oven ensures even cooking with a fan, perfect for baking and roasting, though it may dry ...

I know for a fact that this spring there will be many large trout caught by anglers. By large I mean in the 18- to 22-inch class. This size fish produces beautiful fillets that make for great eating, ...

Fishing for something different for a sandwich? Try a fried fish sandwich made at home from grocery-bought frozen fish sticks.

This tomato-based Creole sauce includes onion, green pepper, and spices to liven up the fish of your choice. Source: Eating ...

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It’s somewhat ironic that most cooks see homemade pizza as an alternative to grilled meats and vegetables. In the age of the standalone oven, pizza is something you make outdoors when you’ve got time ...