Celeb chef Gordon Ramsay has a wealth of cooking pro-tips, including one deceptively simple step that could seriously change how you cut bell peppers.

Rethinking plastic in the kitchen started with an eye-opening article about microplastics. The study revealed that 7 grams of microplastics—the weight of a spoon—could be floating in our brains. This ...

It’s official. The 34-mile Adirondack Rail Trail from Lake Placid in the east to Tupper Lake in the west is fully open for year-round use. State and local officials, along with rail trail advocates ...

More than a dozen UNL faculty told regents pushing pause on the budget cuts would allow the university to develop a fairer, more transparent process.

Families who cannot afford to be full-time caregivers for disabled relatives depend on Medicaid programs for additional support, but that is now threatened with federal cuts.

Republicans are trying to claim Democrats are in the driver’s seat when it comes to shutting down the government. That’s a pretty tough sell.

The Cleveland Metropolitan School District is shaking things up as it works to improve academics for every child across the city and save money.

Do you need to wash onions before cooking? Learn when rinsing is helpful, the best way to remove dirt and bacteria, and how to prep onions safely.

Learn how to engrave wood with burning to create a wood-burned cutting board that’ll make a striking and memorable keepsake.

From a classic culinary school method to tool-specific techniques like using a box grater or mandoline, here’s how professional chefs slice and dice onions to perfection.

Trips and visits to bars and adult entertainment clubs are just some of the reasons Aurora Mayor John Laesch has given to describe how OnLight Aurora is nearly $1 million in debt.