How about something small, a little accessory for the kitchen or for the dining area? This little utensil holder is easy to put together and doesn't require too many materials or tools. It can also be ...

Place the breast on the board, skin side up. With your carving or slicing knife at a slight angle, slice the breast into ...

From a classic culinary school method to tool-specific techniques like using a box grater or mandoline, here’s how ...

Orthopaedic surgeon Dr. Manan Vora highlights that everyday items like TV remotes, smartphones, and kitchen sponges harbor ...

Wondering about the easiest way to achieve golden skin, white and dark meat that stays perfectly juicy, and end up with a ...

Message from Montpelier is a recurring column written by Essex Junction and Essex Town’s legislative delegation. This column ...

Butter is a key element in baking, and getting it wrong can ruin your bakes irreversibly. Read an expert's take on the worst ...

Speaking of steps—literally taking them can slash your risk of developing diabetes, but timing matters too. Healthcare ...

We're just five weeks into the 2025 campaign and the Badgers have already gone off the track. Needing to capitalize on the 'easy' portion of their schedule, Wis ...

Across the country, student groups and other organizations are working to fill the gaps left behind by campus centers and ...

Have you heard replacing meat with plant-based foods is better for the planet and can be better for your health too, but you ...

Not every kitchen tool was made to last forever. Trust me, I get it. You're attached to your trusty spatula or that perfectly sized plastic cutting board that you've had since your first apartment.