Khanya Mzongwana visited chef Ryan Cole in his kitchen at Salsify restaurant and learnt not only how to perfectly cook fish, but also why simplicity is at the heart of everything he does.

Incorporating mollusks into a seafood boil gives it a distinctive and delicious boost of flavor. However, you should be ...

White wine pairs fantastically alongside a meal, but it's also incredibly versatile for cooking, so long as you choose the ...

To encourage Americans to put more seafood — and more of a variety of seafood — on their plates, Zimmern and Seaver ...

Former chef Rahmi Massarweh turned his craft into Dogue, San Francisco’s fine-dining restaurant for dogs inspired by his Mastiff, proving niche passion can build lasting success.

Pelican’s stands as a maritime mirage on Montgomery Boulevard – a seafood sanctuary that has New Mexicans gladly making pilgrimages across the state for a taste of coastal magic.

The least boozy cooking methods were found to be baking or simmering – the researchers found that doing either for 30 minutes left just over a third of the original alcohol behind, and that after 2 ...

An insider guide to the Big Easy, from the world-famous jazz festival and Mardi Gras to the best local restaurants and bars ...

Silver Spoon restaurant is the product of a chance meeting between two Italian men at London's airport almost 30 years ago.

The chef reflects on the 'groovy' years, the happy grind of TV and tours, a classic steak recipe, and the mindset that keeps ...

Tucked away in small towns and off quiet highways, these all-you-can-eat buffets have built loyal followings over the years.