This Classic Coleslaw is a side dish staple in our house. It’s the perfect complement to any summer barbecue or grilled meat dish. Crispy cabbage coated in the yummiest, tangy and creamy dressing—the ...

If you’ve never tried clafoutis, you’re in for a treat! This classic French dessert combines juicy cherries and a hint of ...

If the texture of your store-bought hummus just isn't cutting it, don't despair. There are several ways you can improve it if ...

The Shopping Trends team is independent of the journalists at CTV News. We may earn a commission when you use our links to shop. Read about us. Food processors are multi-purpose kitchen gadgets that ...

Use the sweet stuff to make a maple bourbon pie, to coat roasted Brussels sprouts or in the dressing for a kale salad.

We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Rachel Wharton Rachel Wharton is a writer covering kitchen appliances. She ...

According to an expert, compound butters are the ingredient you need to try. Before we dive into flavors, let's quickly cover how to go about making compound butter. Wenzel advises storing it in the ...

If you’re short on time, pick up some doughnuts from your favorite bakery or grocery store, plus a pack of silly plastic ...

Two worlds collide in this twisty crime thriller set along the Irish border, as a pair of mismatched detectives must solve a murder that falls across both territories. Series 1 - 3 • Get ready for ...

Open any Indian kitchen drawer and chances are you will find a dabba lovingly reserved for dry fruits. Whether tossed into meals or eaten as part of a morning wellness ritual, dry fruits are pantry ...

This plan prioritizes protein so that your meals and snacks have more staying power.

For those with a dairy allergy or lactose intolerance, milk alternatives play a role in everything from coffee orders to smoothies. While there are a slew of options available today, there’s an ...