Looking for a coconut nectar substitute? Explore our guide to discover the best coconut nectar alternatives, including maple ...

Use the sweet stuff to make a maple bourbon pie, to coat roasted Brussels sprouts or in the dressing for a kale salad.

From cozy and fun eats to seeing the fall colours to visiting museums, breweries and wineries, there is no shortage of ways to make the most of your pumpkin picking trip.

Vermont dairy farms produce butter with a higher butterfat content and distinct terroir that creates the perfect golden-brown ...

In Vermont, they know all about the art of maple sugaring, and you will too if you follow this informative Vermonter's guide ...

Discover Vermont villages where locals keep maple sugaring alive with wood-fired evaporators and old-world charm.

As consumer demand for maple syrup continues to grow nationwide, producers are not only expanding their operations but also ...

Among the buildings repaired after the storm was the sugar shack, home to one of Karl’s strongest ties to the past — the ...

Maple syrup is a sweetener made from the sap of maple trees, primarily sugar maples, by boiling the sap to concentrate the sugar. According to the “Encyclopedia of Food and Drink in America,” Native ...

The Passamaquoddy Tribe is pursuing a plan to tap into the maple syrup market, using 28,000 acres it owns around Jackman. Chief Clayton Cleaves of Pleasant Point says he had been hoping that 35,000 ...

The Barron County Board of Adjustment granted a special exemption to a Town of Maple Grove maple syrup business to expand. Andy and Marilyn Humphrey, proprietors of A&M Sugarworks and A&M Pure Maple ...