Use the sweet stuff to make a maple bourbon pie, to coat roasted Brussels sprouts or in the dressing for a kale salad.

The homesteading pros at Gold Shaw Farm explain why tapping maple trees in January is unusual. The revolt of Marjorie Taylor Greene, now Donald Trump’s fiercest critic ...

Vermont dairy farms produce butter with a higher butterfat content and distinct terroir that creates the perfect golden-brown ...

In Vermont, they know all about the art of maple sugaring, and you will too if you follow this informative Vermonter's guide ...

Vermont’s emerald landscape, rainbow-colored maple trees, and intimate towns are what render it so endearingly unique, ...

Discover Vermont villages where locals keep maple sugaring alive with wood-fired evaporators and old-world charm.

As consumer demand for maple syrup continues to grow nationwide, producers are not only expanding their operations but also ...

In some areas, a tree-lined street which usually remains lush green until mid-September while about one in every ten trees have leaves that are browning, dropping or appear discoloured. The leaves of ...

Whilst certain Japanese maple cultivars provide year-round appeal through their graceful forms and diverse leaf tones during spring and summer months, it's during autumn that their foliage genuinely ...

Maple syrup is a sweetener made from the sap of maple trees, primarily sugar maples, by boiling the sap to concentrate the sugar. According to the “Encyclopedia of Food and Drink in America,” Native ...

If you've always dreamed of painting "happy little trees", the Dutchess County Parks Department may have just the opportunity you've been waiting for.