In Vermont, they know all about the art of maple sugaring, and you will too if you follow this informative Vermonter's guide ...

Use the sweet stuff to make a maple bourbon pie, to coat roasted Brussels sprouts or in the dressing for a kale salad.

Discover Vermont villages where locals keep maple sugaring alive with wood-fired evaporators and old-world charm.

Vermont dairy farms produce butter with a higher butterfat content and distinct terroir that creates the perfect golden-brown ...