Glen And Friends Cooking on MSN

How to Make 1886 Tea Biscuits

Welcome back to Sunday morning and the Old Cookbook Show, friends! Today, we're diving into the culinary archives with a recipe from Mrs. Rorer's Philadelphia Cookbook, first published in 1886. Join ...
There’s a moment when you bite into the perfect biscuit – that magical second when the flaky exterior gives way to a cloud-like interior before being enveloped by rich, peppery gravy – that makes you ...
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The roasted chana dal is a protein source, while the coconut is a source of healthy fat as well as quick energy. The curry ...