Plus, find out whether you can swap one for the other. Have you ever bought a bunch of parsley, only to realize you accidentally grabbed cilantro—or vice versa? You're not alone. It's worth learning ...

Cilantro, unlike many other herbs, is best used fresh. If you regularly cook with cilantro, you know that keeping a supply of it on hand can be tricky because cilantro is a delicate herb. A bunch of ...

Plus, find out whether you can swap one for the other. Getty Images Have you ever bought a bunch of parsley, only to realize you accidentally grabbed cilantro—or vice versa? You're not alone. It's ...

Turn your watermelon into something new and delicious with this recipe for Cilantro-Lime Grilled Watermelon. Take your summer ...

Growing cilantro is easy, but this cool-weather herb quickly flowers and goes to seed as temperatures rise. This can be frustrating as some vegetables typically combined with cilantro, like tomatoes ...

Cilantro is a great herb to use in many fresh and flavorful recipes. But what do you do when you have extra cilantro left over? Freeze it, of course. Cilantro can be frozen for later use, but there ...

Cilantro, a strong and distinctive herb frequently used in Latin American, Asian and Indian cuisine, provides a fresh and citrusy flavor to a variety of dishes... but to some, it tastes like soap.

Prune cilantro early and often for the healthiest, best-tasting harvest. Keep cilantro's soil evenly moist to promote more growth. Provide afternoon shade to prevent cilantro from bolting. Cilantro is ...

RESTAURANT. HERE’S KCRA 3’S LISA GONZALEZ ON THIS WEEK’S FARM TO FORK FRIDAY. WE’RE IN ELK GROVE AT TODO UN POCO. IT MEANS A LITTLE BIT OF EVERYTHING. IT IS AN INTEGRATION OF MEXICAN AND ITALIAN FOOD, ...