In Vermont, they know all about the art of maple sugaring, and you will too if you follow this informative Vermonter's guide ...

Maple syrup is already tasty, but give it a texture upgrade and it becomes a cozy staple for any fall occasion. Here's how to ...

Discover Vermont villages where locals keep maple sugaring alive with wood-fired evaporators and old-world charm.

Vermont dairy farms produce butter with a higher butterfat content and distinct terroir that creates the perfect golden-brown ...

The Vermont Historical Society will unveil an expanded section of its Freedom & Unity exhibit Thursday, Oct. 9, at 3 p.m., ...

Discover the must-visit New Hampshire pancake spots serving fluffy stacks drenched in real maple syrup, perfect for a sweet ...

This maple pumpkin French toast casserole brings together autumn flavors, golden baked bread, and a hint of spice for the ultimate make-ahead brunch dish.

As consumer demand for maple syrup continues to grow nationwide, producers are not only expanding their operations but also ...

Jacquie Boyden is co-owner of Dan’s Veggies and Poplar Mountain Maple in Erving, and she runs the business with her son, Daniel Boyden. The five-acre farm, named for its location at the base of Poplar ...

Jeff Timberlake of Ricker Hill Orchards says he's also worried about his maple trees when tapping season comes around in ...

In the 19th century, the “garden cemetery” movement led to creation of large, park-like, aesthetically pleasing environments away from urban areas. Doylestown Cemetery, founded in 1849, was one such ...

The leaves are changing, and the air is cooling; everyone knows what that means — fall is here, and Ioka Valley Farm is ...