Use the sweet stuff to make a maple bourbon pie, to coat roasted Brussels sprouts or in the dressing for a kale salad.

This recipe appears in a collection. See all stories. Christian Petracca knows what it takes to stay match-day fit. The Norm Smith medallist and Melbourne Football Club midfielder is a force both on ...

Whipping up a quick, tasty and healthy snack can be a challenge, particularly if you're seeking variety. Many home chefs opt for avocado on toast, adding a fried egg on top for an extra protein boost.

Barring food allergies, pretty much everyone loves peanut butter, whether with jelly, in more involved preparations (peanut butter frozen yogurt, anyone?), or straight off the spoon. If you have a ...

Taking home cooking up a notch doesn't need to be difficult. Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture ...