Shellfish harvesters can now pick oysters and clams in South Carolina until May 2026. The S.C. Department of Natural ...

Nearly 20 volunteers with Charleston Waterkeeper lent a hand to the South Carolina Department of Natural Resources, keeping Lowcountry waterways clean. The two ...

This farm-to-table spot has a marine biologist manager and is unlike any other restaurant in South Mississippi.

A 2.09-acre waterfront site, which was previously Woodfield's Ice House Fish & Co., will be transformed into the Truman ...

Rider said oysters, which take about three years to grow to maturity, were out there last year but sampling was limited, ...

A Galesville seafood processing site will nurse sea life restoration: the Truman T. Semans Center for Oyster Restoration and Innovation.

The concept of a shuck-your-own oyster restaurant is new for South Mississippi and similar to Hama Hama Oyster Saloon in ...

Gulfstream Cafe at 1536 South Waccamaw Drive in Garden City also has a regular oyster roast during the fall oyster season, serving up buckets of oysters every Thursday from 6-9 p.m. on its Sunset Deck ...

The Chesapeake Bay — the largest estuary in the continental United States — used to be packed with oysters, more than anyone today might imagine. Native Americans had been harvesting oysters there for ...

In North Palm Beach, volunteers of all ages recently gathered at the Anchorage Park Community Center, stringing together oyster shells for a project to help clean local waters. The effort, known as ...

Southern Living says "the most charming coastal town you’ve probably never heard of" is on the Mississippi Gulf Coast. Plan a ...

Vibrio vulnificus is one of the scariest bacteria strains that enter the human body. It can destroy flesh until limbs are ...