Edible microbeads made from green tea polyphenols and vitamin E led to 17% weight loss in rats fed a high-fat diet, and a human trial is underway. Researchers developed plant-based beads that ...

Abstract: We present two achievements in this paper: (i) the preparation of monodisperse Micro-Alginate Beads (MABs) with coefficient of variation (C.V.) less than 3% by combining T-junction droplet ...